top of page
El restaurante está cerrado.
MENU ENGLISH
BRUNCH
From 11 am to 1 PM
According to our Chef daily inspiration8,00 EUR
Toast, Avocado mousse, Benedict egg, rocket salad,
Hollandaise sauce. Add some smoked salmon for 5 €10,00 EUR
Smoked Salmon & Avocado - 16,00€
Smoked salmon, avocado, tomato and soy pearls16,00 EUR
Iberian ham with trio of bread and grated tomato17,00 EUR
Burrata Salad served with peach, honey&dry fruits dressing.
Add some Iberian Ham for 5 €.16,00 EUR
Iberian ham and ox tail croquettes with kimchi dressing7,00 EUR
COLD STARTERS
Smoked Salmon & Avocado - 16,00€
Smoked salmon, avocado, tomato and soy pearls16,00 EUR
Burrata Salad served with peach, honey&dry fruits dressing.
Add some Iberian Ham for 5 €.16,00 EUR
Tuna loin braised with sesame, served with Wakame Salad and Mango19,00 EUR
Yellowfin tuna tartare, avocado, mango and Chef's dressing18,00 EUR
Beef Tenderloin Flake salad served with selected green leaves, citric mango, cilantro, basil, marcona almond16,00 EUR
Chicken with curry and mustard marinate, romana lettuce, bacon, grana padano cheese, bread croutons, ceasar dressing,
15,00 EUR
Goat cheese salad, green leaves, roasted pepper and tuna belly with chef's sauce15,00 EUR
HOT STARTERS
Sauté garlic prawns with a touch spicy 19,00 EUR
Slow cooked octopus served with potatoes foam with pimento de la Vega and chili 21,00 EUR
Zucchini noodles with pesto, poached egg and pine nut18,00 EUR
Cream soup of the day with cured meat and brioche tile14,00 EUR
with tarragon sauce16,00 EUR
FROM THE SEA ...
Smoked and candied cod, with Granny Smith apple, caramelised onion and foie23,00 EUR
Puff pastry fresh salmon with tropical dressing, wild rice and vegetable23,00 EUR
Corvina served with Mango Chutney and Artichoke Bhaji24,00 EUR
FROM THE FARM ...
Beef tenderloin served with creamed spinach, beef gravy and sweet potato32,00 EUR
Slow cooked with rosemary and olive oil, served with candied potatoes and grilled aubergine23,00 EUR
Grilled Iberian Pork served with Mushrooms risotto24,00 EUR
Low temperature pork rib with honey and dijon with roasted peppers and gratin bakery24,00 EUR
Stone-cooked Beef chuck flap tail with potatoes and Italian pepper65,00 EUR
VEGAN & VEGETARIAN
Puré de patatas trufada ahumada con gel de
manzana y alcachofa Bhaji10,00 EUR
*Raviolis de pera y calabaza con salsa suave de puerros
y alcaparras 16,00 EUR
Vegetarian Moussaka made with cheese16,00 EUR
Basmati rice, avocado, radish, red cabbage, red onion, cucumber, carrot, mango, pumpkin seeds, red quinoa, wakame, dressed with lime & teriyaki sauce.
Add Salmon tartare for 5 €17,00 EUR
Risotto de trigueros y crujiente de padano12,00 EUR
Selection of Cheeses served with marmalade, dry fruits, grissinis and crackers
17,00 EUR
SIDE DISHES
Pepper sauce or Mint sour sauce or Chimichurri3,00 EUR
SWEET CORNER
Homemade chocolate brownie served with vainilla ice cream8,00 EUR
with salted caramel soup8,00 EUR
Pastry Millefeuille of cream and mascarpone with fresh strawberries8,00 EUR
White chocolate and milk chocolate rocks
with carrot and coconut Ferrero8,00 EUR
Vanilla - Chocolate - Nougat - Lemon - Straciatella - Mango & Passion Fruit 3,00 EUR
SUSHI FUSION
Tuna loin braised with sesame, served with Wakame Salad and Mango19,00 EUR
Yellowfin tuna tartare, avocado, mango and Chef's dressing18,00 EUR
Salmon tartare, avocado, mango and Chef's dressing17,00 EUR
19,00 EUR
